We have created a menu that is diverse, fun, and satisfying. We take great pride in preparation resulting in flavorful, ingredient-driven dishes.
We utilize local and sustainable products whenever feasible and are honored to be able to prepare great food largely due to the hard work and commitment our ranchers and growers have put forth. Local purveyors include Blue Oak Farms, Diestel Turkey Ranch, Dambacher Farms, Peak Performance Beef, and Buzzbee Honey.
We also love artisanal cheese and work it into our menu wherever we can. Some of our favorite cheesemakers include Pt. Reyes Farmstead Cheese Co., Bellwether Farms, Fiscalini Farms,
Cowgirl Creamery, Beehive Cheese Co., and Cypress Grove.